
Start by pouring in the Coca-Cola over the cubed beef and let it marinate for 30 minutes.
After this time has passed, drain all the Coca-Cola.
In a large pot over medium to low heat, add a drizzle of olive oil, the unsalted butter and stir until the butter melts.
Add the beef we left marinating and fry until golden brown.
Next, remove all the beef from the pot.
In the same pot, add the onion cut into rings, the chopped garlic cloves, the red bell pepper cut into strips, the finely diced tomato, the sliced bacon and sauté everything for 5 minutes.
After this time has passed, add the bunch of broccoli cut into smaller pieces, the meat we fried, the mustard and the soy sauce.
Season with the salt, the black pepper, the sweet paprika, the chili flakes, the chimichurri and stir everything very well to incorporate.
Next, add the water.
Then dissolve the cornstarch in another 100ml of water.
Add it to the pot and stir everything very well to incorporate.
Cover the pot and let everything cook for 10 minutes.
Serve.