Chicken Omelet with Mozzarella
In a large skillet with the eggs, add the chicken breast cut into cubes.Season with the salt, the black pepper and mix thoroughly to combine.Next, grate the mozzarella cheese using the coarse side of the graterThen finely chop a bunch of parsley into small pieces.In the skillet with the chicken, add the chopped parsley, the grated mozzarella cheese, the heavy cream and mix everything thoroughly until it is well combined.Now, add the wheat flour and mix again until fully combined.Take this skillet to low heat, cover it with a lid and let everything cook for 15 minutes.After this time has passed, use a plate to flip the omelet over and add the grated mozzarella cheese.Cover the skillet again and let it cook for another 10 minutes.Serve.
Ingredientes
- 3 Chicken Breasts
- 8 Eggs
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 150g of Mozzarella Cheese
- 1 Bunch of Parsley
- 2 Tablespoons of Heavy Cream
- 3 Tablespoons of Wheat Flour
- +100g of Grated Mozzarella Cheese
Modo de Fazer
In a large skillet with the eggs, add the chicken breast cut into cubes.
Season with the salt, the black pepper and mix thoroughly to combine.
Next, grate the mozzarella cheese using the coarse side of the grater
Then finely chop a bunch of parsley into small pieces.
In the skillet with the chicken, add the chopped parsley, the grated mozzarella cheese, the heavy cream and mix everything thoroughly until it is well combined.
Now, add the wheat flour and mix again until fully combined.
Take this skillet to low heat, cover it with a lid and let everything cook for 15 minutes.
After this time has passed, use a plate to flip the omelet over and add the grated mozzarella cheese.
Cover the skillet again and let it cook for another 10 minutes.
Serve.
