
Start by adding the ground beef to the egg yolks and spread it.
Next, transfer it to a countertop and flatten the meat well.
Add the butter, the eggs, the grated onion, the grated potato, the carrot also grated, the red bell pepper cut into small cubes, parsley to taste, the crushed garlic cloves, the cream cheese, the grated mozzarella cheese and the grated cheddar cheese.
Season everything with the salt, a pinch of black pepper, the sweet paprika and mix everything together very well until combined.
Now, spread it out on the countertop and divide it into 6 equal portions using a small container as a mold.
Transfer them to a large baking tray lined with parchment paper and using a spoon, make indentations all over these patties.
Then take these patties to a preheated oven at 180 ° C (350 ° F) and let them bake for 35 minutes.
After this time has passed, remove them from the oven and brush barbecue sauce to taste over all of them.
Return them to the oven and let them bake for another 15 minutes.
Serve.