Homemade Ginger Powder
Start by peeling the ginger and grate it using the coarse side of the grater.After doing that, transfer to an Air Fryer basket and spread it well.Place it in the Air Fryer, set it to 160° C (320° F) and let it fry for 20 minutes.If needed, stir occasionally throughout this period.After this time has passed, transfer everything to a food processor or blender and blend until it turns into a crumbly texture.Next, sift everything very well.We prepared a super versatile seasoning that can be used in various recipes.Now, let's season a beef steak with this seasoning powder.Sprinkle the beef steak with the salt, the black pepper, the chimichurri, ginger powder to taste and spread the seasoning evenly.Flip the steak and repeat this process on the other side.In a large skillet over medium to low heat, add the butter and stir until it completely melts.Add the steak we seasoned and let it fry until golden brown.Serve.
Ingredientes
- 200g of Ginger
- 1 Beef Steak
- 1 Pinch of Salt
- 1 Pinch of Black Pepper
- 1 Pinch of Chimichurri
- 1 Tablespoon of Butter
Modo de Fazer
Start by peeling the ginger and grate it using the coarse side of the grater.
After doing that, transfer to an Air Fryer basket and spread it well.
Place it in the Air Fryer, set it to 160° C (320° F) and let it fry for 20 minutes.
If needed, stir occasionally throughout this period.
After this time has passed, transfer everything to a food processor or blender and blend until it turns into a crumbly texture.
Next, sift everything very well.
We prepared a super versatile seasoning that can be used in various recipes.
Now, let's season a beef steak with this seasoning powder.
Sprinkle the beef steak with the salt, the black pepper, the chimichurri, ginger powder to taste and spread the seasoning evenly.
Flip the steak and repeat this process on the other side.
In a large skillet over medium to low heat, add the butter and stir until it completely melts.
Add the steak we seasoned and let it fry until golden brown.
Serve.
