Mashed Potato-Crusted Chicken Drumsticks
Start by adding the fried chicken drumsticks to the mashed potatoes covering all of them.Next, bread each one by first coating them in wheat flour, then dip them in beaten eggs and finally coat them in panko breadcrumbs.Then transfer everything to a large pan over medium heat with hot vegetable oil and fry until golden brown.To make the mashed potatoes we used in this recipe, take a large pan and place it over medium to low heat.Add the potatoes cut into cubes, enough water to cover everything and cook for 15 minutes.After this time has passed, drain all the water from the potatoes and transfer them to a large bowl.Add the butter, the salt and mash everything very well until you get a mashed potato consistency.Next, add the grated mozzarella cheese and mix to incorporate.To prepare the chicken we used, in a large bowl, add the chicken drumsticks.Add the salt, the black pepper, the sweet paprika, the garlic powder, the onion powder, the chili flakes, the mustard, a drizzle of olive oil and mix everything very well to incorporate.Transfer everything to an Air fryer, set it to 180° C (350° F) and fry for 25 minutes.Serve.
Ingredientes
- Fried Chicken Drumsticks
- Mashed Potatoes
- Wheat Flour
- Beaten Eggs
- Panko Breadcrumbs
- Vegetable Oil
Mashed Potatoes
- 5 Potatoes
- 1 Tablespoon of Unsalted Butter
- 1 Teaspoon of Salt
- 200g of Grated Mozzarella Cheese
Chicken Drumsticks
- 800g of Chicken Drumsticks
- 1 Tablespoon of Salt
- 1 Pinch of Black Pepper
- 1 Tablespoon of Sweet Paprika
- 1 Tablespoon of Garlic Powder
- 1 Tablespoon of Onion Powder
- 1 Teaspoon of Chili Flakes
- 3 Tablespoons of Mustard
- Olive Oil
Modo de Fazer
Start by adding the fried chicken drumsticks to the mashed potatoes covering all of them.
Next, bread each one by first coating them in wheat flour, then dip them in beaten eggs and finally coat them in panko breadcrumbs.
Then transfer everything to a large pan over medium heat with hot vegetable oil and fry until golden brown.
To make the mashed potatoes we used in this recipe, take a large pan and place it over medium to low heat.
Add the potatoes cut into cubes, enough water to cover everything and cook for 15 minutes.
After this time has passed, drain all the water from the potatoes and transfer them to a large bowl.
Add the butter, the salt and mash everything very well until you get a mashed potato consistency.
Next, add the grated mozzarella cheese and mix to incorporate.
To prepare the chicken we used, in a large bowl, add the chicken drumsticks.
Add the salt, the black pepper, the sweet paprika, the garlic powder, the onion powder, the chili flakes, the mustard, a drizzle of olive oil and mix everything very well to incorporate.
Transfer everything to an Air fryer, set it to 180° C (350° F) and fry for 25 minutes.
Serve.
