
Seasoned Cream Cheese
Start by lining a medium bowl with the crustless bread and the crustless whole wheat bread, alternating between them.
Add the seasoned cream cheese and spread it evenly.
Then add 4 slices of ham, 5 slices of cheddar cheese and +4 slices of ham.
Cover everything with +100g of bread, add more seasoned cream cheese and spread it.
Next, make another layer with 4 slices of ham, 5 slices of cheddar cheese and add more cream cheese.
Cover everything with another 100g of bread and finish by covering with chard leaves to taste.
Finally, unmold from the bowl.
To season the cream cheese we used in this recipe, take a medium bowl.
Add the cream cheese, parsley to taste, the salt, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.
Serve.