Baked Sausage and Cheese Snack

Start by placing the hot dog sausages in a grater.

Add the barbecue skewers to provide support. 

Transfer to a large skillet over medium heat with boiling water and cook for 5 minutes. 

Next, split the ends of each one, cutting it into an X-shape. 

In a small bowl, add the ketchup, the mayonnaise, the grated cucumber pickles and mix until combined.

Place one teaspoon of the sauce we prepared on top of the puff pastry cut into 3 equal strips and spread it out.

Then, add one slice of cheddar cheese to each one, one slice of mozzarella cheese and fold the sides of the pastry.

Next, wrap each sausage we prepared in one slice of bacon.

Place the sausage on top of the pastry with cheese and roll it up

Transfer everything to a baking tray and make small cuts using scissors. 

Then brush a beaten egg over everything.

Sprinkle the grated mozzarella cheese to taste and thee grated Parmesan cheese.

Place in a preheated oven at 180° C (350° F) and bake for 25 minutes. 

In a small bowl, add the mayonnaise, the mustard, the ketchup, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix. 

Serve.