Chocolate Peanut Candy

Start by adding the condensed milk with chocolate to the crushed roasted peanuts placed in a large skillet over medium to low heat and stir everything very well until fully combined.Add the semi-sweet chocolate, the butter and continue stirring the mixture very well until it releases from the bottom of the skillet.Transfer it to a tray lined with non-stick paper and spread it out evenly.Place it in the refrigerator and let it chill for at least 1 hour.After this time has passed, cut the dessert we prepared into cubes.Finally, package each of these cubes in plastic bags and tie them with a piece of ribbon.Serve.

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Ingredientes

• 395g of Condensed Milk with Chocolate 
• 300g of Crushed Roasted Peanuts
• 80g of Semi-Sweet Chocolate
• 1 Tablespoon of Unsalted Butter
• Plastic Bags
• Pieces of Ribbon

Modo de Fazer

Start by adding the condensed milk with chocolate to the crushed roasted peanuts placed in a large skillet over medium to low heat and stir everything very well until fully combined.

Add the semi-sweet chocolate, the butter and continue stirring the mixture very well until it releases from the bottom of the skillet.

Transfer it to a tray lined with non-stick paper and spread it out evenly.

Place it in the refrigerator and let it chill for at least 1 hour.

After this time has passed, cut the dessert we prepared into cubes.

Finally, package each of these cubes in plastic bags and tie them with a piece of ribbon.

Serve.