Hot Dog with Baked Bread

Start by placing one hot dog sausage into each piece of fresh dough. 

Next, to make a sauce, in a measuring cup, add the mustard, the ketchup, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix. 

Then, spread this sauce over the dough with the sausages using a brush.

Next, add mayonnaise to taste.

Take to a preheated oven at 180° C (350° F) and bake for 35 minutes. 

To make the dough, in a large bowl, add the warm water, the warm milk, the dry yeast and mix. 

Cover the bowl and let the mixture rest for 10 minutes.

After this time has passed, add the egg, the sugar, the salt, the wheat flour and mix. 

When you can no longer mix with the spoon, add the softened unsalted butter.

Next, knead with your hands until it becomes a smooth and even dough.

Cover the bowl again and let the dough rest for at least 2 hours.

After this time has passed, take a handful of the dough and shape it. 

Serve.