Oven-Baked Stuffed Hot Dog
Start by cutting the hot dog buns in half and place them in a cupcake mold,Then, using a glass, press them down firmly into the mold.Then, to make the filling, to each cup, add one slice of cheddar cheese, one teaspoon of cream cheese, and divide the hot dog sausages among the six buns, cutting them into smaller pieces.Add, to each one, one tablespoon of diced onion, one tablespoon of tomato, also diced, one tablespoon of shredded mozzarella cheese, another teaspoon of cream cheese, one tablespoon of crispy potato sticks and one tablespoon of grated Parmesan cheese.Take the mold to a preheated oven at 180° C (350° F) and bake for 20 minutes.Finish with mustard and ketchup to taste.Serve.
Ingredientes
- 6 Hot Dog Buns
- 6 Slices of Cheddar Cheese
- 6 Teaspoons of Cream Cheese
- 2 Hot Dog Sausages
- 6 Tablespoons of Diced Onion
- 6 Tablespoons of Diced Tomato
- 6 Tablespoons of Shredded Mozzarella Cheese
- + 6 Teaspoons of Cream Cheese
- 6 Tablespoons of Crispy Potato Sticks
- 6 Tablespoons of Grated Parmesan Cheese
- Mustard to Taste
- Ketchup to Taste
Modo de Fazer
Start by cutting the hot dog buns in half and place them in a cupcake mold,
Then, using a glass, press them down firmly into the mold.
Then, to make the filling, to each cup, add one slice of cheddar cheese, one teaspoon of cream cheese, and divide the hot dog sausages among the six buns, cutting them into smaller pieces.
Add, to each one, one tablespoon of diced onion, one tablespoon of tomato, also diced, one tablespoon of shredded mozzarella cheese, another teaspoon of cream cheese, one tablespoon of crispy potato sticks and one tablespoon of grated Parmesan cheese.
Take the mold to a preheated oven at 180° C (350° F) and bake for 20 minutes.
Finish with mustard and ketchup to taste.
Serve.
