Chocolate Dessert
Start by placing the slices of bread in a large skillet.Add the bake-stable milk chocolate chips, the chocolate powder, the milk, the condensed milk, the cornstarch and mix everything very well until fully combined.Turn the heat to medium-low and continue stirring everything very well until it thickens slightly.Transfer it to a medium bowl and beat it with a mixer until it turns into a smooth and even cream.Then transfer everything to a medium baking dish and spread it evenly.Dust cocoa powder to taste over the top.Place the dessert in the refrigerator and let it chill for at least 3 hours.Serve.
Ingredientes
- 6 Slices of Bread
- 100g of Milk Chocolate Chips (Bake-Stable)
- 50g of Chocolate Powder
- 750ml of Milk
- 200g of Sweetened Condensed Milk
- 3 Tablespoons of Cornstarch
- Cocoa Powder
Modo de Fazer
Start by placing the slices of bread in a large skillet.
Add the bake-stable milk chocolate chips, the chocolate powder, the milk, the condensed milk, the cornstarch and mix everything very well until fully combined.
Turn the heat to medium-low and continue stirring everything very well until it thickens slightly.
Transfer it to a medium bowl and beat it with a mixer until it turns into a smooth and even cream.
Then transfer everything to a medium baking dish and spread it evenly.
Dust cocoa powder to taste over the top.
Place the dessert in the refrigerator and let it chill for at least 3 hours.
Serve.
