Ground Beef and Vegetable Patties
Start by mashing the ground beef, add the eggs, the finely diced onion, the red bell pepper also finely diced, the grated potato, the grated carrot, the crushed garlic cloves and parsley to taste.Season with the salt, the black pepper, the sweet paprika and the chili flakes.Add the butter, the cream cheese and mix everything very well until combined.Then spread this entire mixture evenly across the table and use a small container to shape it.Transfer everything to a large baking tray and make indentations with a tablespoon.Place in a preheated oven at 180° C (350° F) and bake for 35 minutes.Serve.
Ingredientes
- 1 kg of Ground Beef
- 2 Eggs
- 1 Onion
- 1 Red Bell Pepper
- 1 Grated Potato
- 1 Grated Carrot
- 3 Crushed Garlic Cloves
- Parsley to Taste
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 1 Teaspoon of Sweet Paprika
- 1 Teaspoon of Chili Flakes
- 100g of Unsalted Butter
- 200g of Cream Cheese
Modo de Fazer
Start by mashing the ground beef, add the eggs, the finely diced onion, the red bell pepper also finely diced, the grated potato, the grated carrot, the crushed garlic cloves and parsley to taste.
Season with the salt, the black pepper, the sweet paprika and the chili flakes.
Add the butter, the cream cheese and mix everything very well until combined.
Then spread this entire mixture evenly across the table and use a small container to shape it.
Transfer everything to a large baking tray and make indentations with a tablespoon.
Place in a preheated oven at 180° C (350° F) and bake for 35 minutes.
Serve.
