Egg-Stuffed Ground Beef
Start by placing a hard-boiled egg in a glass with 150 grams of ground beef.Repeat this process in 6 glasses.Next, mash all the eggs.Add the onion cut into strips and the grated zucchini, dividing them evenly among the glasses and set aside.In a large pot over medium to low heat, pour in the heavy cream, add the slices of processed cheese, the grated mozzarella cheese, the sweet paprika and stir everything very well until combined.Then add this sauce to each glass with the meat.Cover each one with another 100g of ground beef and set aside.In a medium bowl, add the finely diced tomatoes, the grated mozzarella cheese, the mayonnaise and mix everything very well until combined.Then line the bottom of a large baking tray with the potatoes cut into thin slices.Add the tomato mixture we prepared and spread it evenly.Next, add the stuffed beef we prepared earlier.Season with a pinch of salt and a pinch of black pepper.Add another 100 grams of grated mozzarella cheese.Place it in a preheated oven at 180 ° C (350 ° F) and let it bake for 10 minutes.Serve.
Ingredientes
- 6 Hard-Boiled Eggs
- 900g of Ground Beef
- 1 Onion
- 1 Zucchini
- 250ml of Heavy Cream
- 3 Slices of Processed Cheese
- 100g of Grated Mozzarella Cheese
- 1 Teaspoon of Sweet Paprika
- +600g of Ground Beef
- 2 Tomatoes
- 200g of Grated Mozzarella Cheese
- 100g of Mayonnaise
- 2 Potatoes
- 1 Pinch of Salt
- 1 Pinch of Black Pepper
- +100g of Grated Mozzarella Cheese
Modo de Fazer
Start by placing a hard-boiled egg in a glass with 150 grams of ground beef.
Repeat this process in 6 glasses.
Next, mash all the eggs.
Add the onion cut into strips and the grated zucchini, dividing them evenly among the glasses and set aside.
In a large pot over medium to low heat, pour in the heavy cream, add the slices of processed cheese, the grated mozzarella cheese, the sweet paprika and stir everything very well until combined.
Then add this sauce to each glass with the meat.
Cover each one with another 100g of ground beef and set aside.
In a medium bowl, add the finely diced tomatoes, the grated mozzarella cheese, the mayonnaise and mix everything very well until combined.
Then line the bottom of a large baking tray with the potatoes cut into thin slices.
Add the tomato mixture we prepared and spread it evenly.
Next, add the stuffed beef we prepared earlier.
Season with a pinch of salt and a pinch of black pepper.
Add another 100 grams of grated mozzarella cheese.
Place it in a preheated oven at 180 ° C (350 ° F) and let it bake for 10 minutes.
Serve.
