
Sauce
Seasoned Ground Beef
Start by adding one small cube of cheese to 100g of seasoned ground beef and shape it into a ball.
Next, place this meat between a boiled egg and secure everything with a skewer.
Repeat this process with 5 boiled eggs.
Then bread all of them by first coating them in wheat flour, then dip them in beaten eggs and finally coat them in panko breadcrumbs.
Next, place them into a large pan over medium heat with hot vegetable oil and fry them until golden brown.
To make a sauce, in a small bowl, add the mayonnaise, the mustard, the ketchup, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.
To prepare the meat we used here, in a medium bowl, add the ground beef.
Season with the salt, the black pepper, the sweet paprika, the garlic powder, the onion powder, a drizzle of olive oil and mix everything together very well until combined.
Serve.